top of page
2022 Selección - Monte Xanic

The Monte Xanic Estate

- Monte Xanic is heralded as the first boutique winery in Mexico, established in 1988. The story goes that this move, (and Monte Xanic's subsequent success) played a major role in starting a trend towards grape farmers making wine from their own grapes rather than raising grapes for sale.

- With a large quantity of land under vine in all the major wine growing valleys of the region, they are by far the most prolific of the boutique wineries in the region.

- Their vineyard sites are farmed sustainably, and their winery operates as a model of modern ecofriendly design.

- The estate weds advanced technology with old world wisdom, such as harvesting all their white grapes by hand at night in order to maintain maximum freshness and acidity.

- The "X" in Xanic is pronounced like a "sh", so Xanic sounds like "shan-eek". Xanic is the name of the white flower that is one of the first to bloom in spring in Valle de Guadalupe. When the spring rains are just right, the mountainside behind the winery is cloaked in their blooms.

 

Total production: 18 wines, 100,000 cases

2022 Selección - Monte Xanic

$37.99Price
  • Tasting Notes and Drinking Window:

    Monte Xanic’s Selección has been a standard since its release several years ago. A combination of a selection of the best fruit from their Cabernet, Malbec and Merlot vines in Valle de Guadalupe and Valle de Ojos Negros, this is accessible and delicious right out of the gate. A substantial wine to enjoy by itself or pair with food, this is an easy choice for the sophisticated and budding wine enthusiast alike.

    Drinking window: upon release - 10 years

  • Vintage:

    2022

  • Blend:

    60% Malbec, 30% Merlot, 10% Cabernet Sauvignon 

  • Producer:

    Monte Xanic 

  • Winemaker:

    Oscar Gaona - Mexican, lives in Valle de Guadalupe

  • Vineyards:

    Granite and clay mix 

  • Aging:

    A selection of the best grapes from plots in the estate's vienyards in Valle de Guadalupe and Valle de Ojos Negros. Hand picked, fermented in stainless steel tanks and aged for 13 months French Oak barrels. 

  • Framing:

    Sustainable

  • Alcohol:

    13.9%

Related Products

bottom of page